This French restaurant is housed in a 90-year-old traditional house that has been personally restored by the owner to serve as both a French restaurant and a lodging that only accommodates one group per day. Lunch is available on Saturdays, Sundays, and holidays from 11:00 to 16:00 (last order), and dinner is by reservation only but can be arranged on weekdays as well. The accommodation, also limited to one group per day, is open on weekdays. On weekdays, the place operates as an apple farm, allowing guests to enjoy 100% pure apple juice made from their apples.

The traditional house, reconstructed with care and skill, captivates visitors with its charm the moment they step inside. The renovation, reflective of the owner's taste, has created a stylish and comfortable space.

Furthermore, the ingredients are primarily sourced locally, and the establishment also features works by neighboring ceramic artists. Thus, not only the cuisine but also the tableware and the space itself reflect the local culture and aesthetic sensibility. On this occasion, [Insert details of the lunch served], allowing guests to enjoy delicious dishes with a hint of Japanese taste.

The accommodation located on the second floor offers a spacious yet cozy and relaxing atmosphere, making it an ideal place to escape the hustle and bustle of daily life. It's a perfect choice for those looking to spend a special moment in Ogawa Village, offering a unique experience where apple orchards, delicious cuisine, and a warm lodging environment harmonize together.