Let me introduce you to "Bakery 24sekki'' a bakery that is a renovated 180-year-old traditional house.
Upon entering the bakery, you're greeted by a rich aroma and the expanse of white concrete walls, with tables lined with bread.
The simplicity of the space enhances its comfort. Inside, you'll find messages framed on the walls, among them one reads, "Bread that you'll want to eat every day, just like rice." The bread at this bakery is made with domestic wheat and carefully handcrafted natural yeast, making its flavor and texture exceptional.
Enjoy the simple and minimal interior of the renovated traditional house.
When you step into the store, you'll be greeted by a rich aroma, white concrete walls, and breads lined up on tables.
Its simplicity brings out its comfort. Inside the store, there is a message displayed in a frame, and there is a bread that looks like rice that you will want to eat every day. It is written.
The bread at this shop uses domestic wheat and carefully handmade natural yeast, and its flavor and texture are exceptional.
We use ``Yume Kaori'' produced in the prefecture for the wheat, and grass fet butter from New Zealand for the butter.
In addition, we use Tokachino yeast, which is harvested from cherries in Hokkaido, so you can fully enjoy the unique chewiness and rich aroma of domestic wheat.
At Bakery 24sekki, we offer special moments where not only the bread but also the space and message touch your heart.
This shop is sure to produce bread that adds color to everyday dining tables. Please come and experience its charm.
Name : Bakery 24 sekki
Address : 8060 Takafu, Ogawa-mura, Kamiminochi-gun, Nagano
Tel : 026-266-0427
Hours : 10:00〜17:00
Closed: Mondays and Tuesdays (If either is a public holiday, the shop will be open, and Wednesday will be taken off instead as a substitute holiday.)
